Peppermint (Mentha piperita) is a hardy perennial herb that is a hybrid of watermint and spearmint. It’s native to Europe, but can be found all across the world. With a long history of therapeutic use for a variety of ailments that extends back to ancient Egypt, peppermint is referred to as “the world’s oldest medicine.”
Nutritionally, peppermint offers vitamins A and C, iron, potassium, fiber, and it’s low-calorie. It's refreshing flavor and cooling sensation leads to its inclusion in many products including mouthwash, toothpaste, soap, and ointment.
✓ Vegan ✓ Gluten Free ✓ Lactose-Free ✓ No Preservatives
✓ No Added Sugar ✓ No Added Fat ✓ Cholesterol Free ✓ Nut Free ✓ All Natural
Place of Origin: Lithuanian farm
How to use: Suitable to make smoothies, salads, sauces, stews, soups, porridges, etc.
Fields of use: prepared meats; salted pastry; vegetable, meat preserves; ready dishes, fresh, frozen, pasteurized, dried; fish preserves; pizza; salad dressing; stocks preparations; melted cheese; bakery products, bread; gastronomy specialities; fillings; stuffed pasta; sauces fresh, frozen, pasteurized, dried; pasta, coloured ; pickles, vegetables in oil, vinegar.
Ingredients: Milled peppermint leaf 100 %.
Net weight: 50 g.
Storage conditions: Store tightly closed in a dry place. Prevent from the long-term direct stream of light because the product may discolor and lose nutritional properties.
! Very important to a balanced and varied diet and a healthy lifestyle.