Green buckwheat pancakes (according to Ayurveda)

Soak the buckwheat overnight.
Add the washed and drained buckwheat, dates, poppy seeds, Ceylon cinnamon, berry powder, and salt to a bowl. Blend all ingredients until smooth.
Fry in a pan.

Perfect for both children and adults. Enjoy!

We thank Ayurvedic nutrition practitioner Asta Gruode from Ayurvedic food culture for the recipe.

Recipes , Pancakes , Ayurveda

Also read

TIPS - AYURVEDIC FOOD CULTURE - Asta Gruodė

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Dip stew with spinach (according to Ayurveda)

Almond cookies with no added sugar (according to Ayurveda)

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